豚骨ラーメン

Ingredients:
Noodles:
Wheat flour, Durum semolina flour, Water, Egg white, Wheat gluten, Whole wheat flour, Salt.
Soup: 
Pork, Water, Chicken, Onion, Garlic, Ginger, Salt, Monosodium glutamate, Cooking sake, Sweet cooking rice wine, Lord.
Garnish: 
Kikurage mushroom, Green onion, Corn, Pork Chashu (Pork belly, Soy sauce, Oyster Sauce, Mirin, Water, Garlic, Ginger).
 
CONTAINS: WHEAT, GLUTEN, SOY, SESAME.